Mother's day

Yesterday was Mother's day. So I was baking a cake for my mom and grandma. When I was sponge cake, my another grandma, who lives with my dad' brother family, came to our house and brought a lots Japanese sweets! Thanks! I like chocolate or ice cream but also beans paste, anko. I'm happy to be Japanese.


Anyway, after she went home, I started to decolate a cake. This time I mixed powder of strawberry flavor to the cream. It became pinkish a bit. Hmm, not enough.


In the evening, my mom looked at this cake and suggested we brought this cake to my grandma, who is my mom's mom in law, visited us this day.
That's why I couldn't present that for mom and eat. But I can bake again and present easily because we live together. So it was good to present this day, though I worried about that taste...